Rumberos, Washington, D.C.

After lodge Monday night, Robert, Michael, and I went to The Heights for a drink, but they closed early (they supposedly stay open til 11 p.m.) and didn't serve us, so we walked up the street to Rumberos Latinamerican Cuisine, Art, Bar. Robert and I drank caipirinhas, while Micheal had an arepa de aguacate and a cappuccino. Arepas are characteristic of the main body of South America. They are similar to Salvadorean pupusas and Mexican gorditas, but instead of being a stuffed, thick, corn tortilla, they're more like a thick corn tortilla sandwich. His "aguacate"was filled with avocado, red pepper, onion, tomato, Venezuelan white cheese, sour cream, and mayonnaise.


Robert tried multiple times to take a Kody Pose picture of Michael, but he always closes his eyes when there's a flash.