After wandering around D.C. on a photography walking tour after work Friday night, then a quick look-around at Whole Foods, Ryan and I ended up at a bar Halo, where they were having their famous buy-one-get-one-free happy hour. I just had a couple of Heineken beers.
Ryan, though, had to be more creative and flashy. He started with a flirtini, one of those faux-martini things with raspberry vodka, pineapple juice, and champagne. For his second cocktail, he switched to a "pomegranate truffle," made from Pearl Persephone (Pearl's pomegranate-flavored vodka), a splash of grenadine, and Godiva White Chocolate Liqueur. It was actually a tasty thing, and since it was so thick from the Godiva, it was almost like an alcoholic milk shake.
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