Saturday, February 05, 2005

Harvest Cafe, Albuquerque, NM

Tuesday morning, we woke up to a light dusting of dry snow all over the cars and ground that looked as though someone had taken a sifterful of confectioner's sugar to decorate everything. We had lunch that day at the Pueblo Cultural Center's Harvest Cafe, which serves all kinds of traditional foods. They started us with a huge bowl of really really good but hot guacamole and freshly fried blue and red corn tortilla chips. Had the nice but spicy chicken special for the main course, which was a chicken breast, pepper, and cheesy white sauce, and some bread pudding for dessert. That was the only interesting meal I had until Thursday night before I left, when I went to a place highly recommended by the hotel concierge.

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