Chadwick's, Georgetown, D.C.

After Mass yesterday, Drew and I walked from the church all the way through Georgetown, down to the river, where we chose to brunch at Chadwick's, one of those old, traditional Georgetown bar/restaurants that's been there for decades.

The host immediately seated us at a table upstairs, a pleasant surprise, since often restaurants are packed for brunch if one isn't there early or late. Our server quickly came by to offer us our glasses of champagne (they do unlimited champagne at brunch) and bring our menus.

They had their full menu available, but we opted to stick with brunch offerings. Drew chose the steak and eggs, getting a nice little strip steak, a couple of eggs over easy, and homefries.



I got something called "Eggs Idaho," an unusual invention that is akin to potato skins topped with scrambled eggs, bacon, green onions, and cheddar cheese.



Chadwick's is a cosy place, with lots of dark wood paneling and wood tables and benches. Our waitress was very friendly and kept our glasses full. Naturally, Drew had to do a Kody Pose!