Had a lovely al fresco brunch with my friend Scott at the Dupont Italian Kitchen today. I know he looks like a teenager, but I swear he's in his thirties! I've seen his driver's license! He had the eggs florentine and I did the omelette au jambon et fromage. We both asked the waiter to bring us little side salads instead of the fruit and fried potatoes that came with our dishes, but I guess since we didn't say it in Italian, he brought the fruit and potatoes anyway. Alas. I hate to waste food.
Sunday, June 19, 2005
Dupont Italian Kitchen, Washington, D.C.
Had a lovely al fresco brunch with my friend Scott at the Dupont Italian Kitchen today. I know he looks like a teenager, but I swear he's in his thirties! I've seen his driver's license! He had the eggs florentine and I did the omelette au jambon et fromage. We both asked the waiter to bring us little side salads instead of the fruit and fried potatoes that came with our dishes, but I guess since we didn't say it in Italian, he brought the fruit and potatoes anyway. Alas. I hate to waste food.
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